PASTA

Served with The Lodge's salad bowl or soup and bread service.

Shrimp Linguini
Spicy shrimp, roasted red peppers, Italian sausage, tossed with a white wine butter sauce

Tortellini Romana
Cheese pillows, prosciutto mushrooms, and peas in a creamy bleu cheese sauce

Fettuccini Alfredo
Fettuccini pasta with a creamy Parmesan butter sauce
Add Shrimp or Chicken

Mushroom Marsala
Fettucini pasta mixed with mushrooms, onions, garlic, tossed with Marsala pan sauce

Spaghetti and Meatballs
Spaghetti pasta, meatballs, with a classic tomato sauce

Quattro Formaggio
Baked macaroni with bacon, a hint of truffle oil and a blend of four cheeses

Ratataulle Pasta
Tomatoes, onions, garlic, artichokes and peppers simmered in a red sauce and served over zucchini spaghetti (gluten free)

Steaks  |  Sandwiches  | Favorites  | Pasta  | Salads & Soups  | Small Plates  | Pizza Oven  | Desserts  | Childrens  | Wines